Nedra's Baked French Toast

Ingredients:
1 cube butter per pan (makes 2-3 pans)

2 C milk
6 eggs
1/2 c brown sugar
2 T cinnamon
2 t vanilla
bread

Directions:
A baking stone works best (jelly roll pan). Melt in each (2) pan 1 cube of butter while oven is preheating at 400 degrees. Mix all other ingredients then drench the bread in the egg mixture. Remove the stone when butter is melted and dip one side in the butter than turn over and place in the pan. You can fit about 6 slices per pan. Bak for 10 minutes, then flip and bake an additional 10 minutes.