Ingredients:One large zucchini, sliced
Two small summer squash, sliced
Olive oil
sea salt, pepper, seasoning salt
Directions:
In a large bowl, toss sliced zucchini and squash with olive oil (as much as you'd like), salt, pepper, and seasoning salt. Grill on one side for 3-5 minutes, then turn and cook for another 2-3 minutes. I like to add green chile to this mix and sweet corn never hurts either.
